Food from the hearth, with heart
The wood-fire grill takes centre stage at Black Wood Grill. The burning wood draws out distinct flavours unlike any other cooking method — an art our head chef has perfected. Each bite of smoky, earthy goodness lingers on your tongue, the crackle of fire echoing in your ear. From premium cuts, to seafood, to fresh local produce, it’s refined cuisine with heart.
OPENING HOURS
DINNER
1800 to 2000 (L.O.)
RESERVATION REQUIRED
LUNCH
Saturdays & Sundays
1130 to 1400 (L.O.)
For any queries, please contact us at 0136 55 63 88.
or send us an email at blackwoodgrill@mirucollection.com
WORD FROM THE CHEF
We are proud to present the best cuisine using carefully selected ingredients.
Through our food, we hope to share with everyone the beauty and wonders that come from the combination of ingredients.
Every dish is created to tantalize your senses of taste, sight, and smell creating lasting memories.
We sincerely hope you have a unique, soul-enriching experience…
