Autumn on Amami Oshima is a time for celebration, community, and gratitude as the island’s villages come alive with cultural events. Among the highlights are the “Hōnen Festival” and “Taneoroshi,” age-old traditions that mark the season’s abundant harvest and the hope for future prosperity. While events take place in various villages, this year, Miru Amami offers you the chance to experience the island’s rich traditions and history. Set against the lush backdrop of Miru Amami, this festival provides guests with a unique opportunity to witness and engage with the rich heritage of this beautiful island.

The History of Taneoroshi Festival

The Taneoroshi Festival dates back centuries, when islanders gathered at the end of the harvest season to give thanks for their bounty and pray for a prosperous year ahead. This festival has become an enduring symbol of unity and respect for the land. While the traditions have evolved, the essence remains unchanged: Taneoroshi celebrates the cycle of nature and the deep connection between the island’s people and their environment. Community events in the area are typically reserved for residents, making it a unique opportunity to take part in special gatherings as a visitor. Discover how Miru Amami is introducing a new way to support the local community through thoughtful tourism.

Honouring Tradition: What to Expect

Held between October and early November, the Taneoroshi Festival is a traditional event that has been celebrated since the Edo period, with each village in Tatsugo Town and Kasari Town hosting its own unique festivities. Guests staying at Miru Amami can experience this unique cultural celebration up close.

The Hachigatsu Odori of Amami Oshima is an ancient agricultural ritual that has been passed down for centuries. This important tradition expresses gratitude for a bountiful harvest and strengthens community ties. Each village has developed its own version of the dance, which is still performed today at festivals like the Harvest Festival, Arasetsu, and the Jugoya (Full Moon) Festival.  

The dance is led by a singer and musicians playing traditional instruments such as the chijin drum and shamisen, with men and women forming circles around them, dancing in sync to the rhythm, creating a powerful sense of unity.

The lyrics vary by village, often including prayers to Gods, expressions of gratitude for a successful harvest, calling to the spirit of rice (also known as Nyadama), and tributes to household heads. More than just a celebration, the Hachigatsu Odori reflects the deep connection between the land, nature, and the local communities.

Although its exact origins remain unclear, records of the dance can be traced back to the Edo period.  The rice cultivation on the island is believed to have begun during the 15th century in the Ryukyu Kingdom era. However, one of the earliest records is a text and illustration by Sagen Nagoshi in the late Edo period, featured in “Nanto Zatsuwa.” Today, schools and local communities actively work to preserve this valuable cultural tradition for future generations.

This year, the third event will take place in Ashitoku Village on October 26th at around 7 p.m. For the latest update on event schedule and participation information, please contact the front desk.

Join Us at Miru Amami: How You Can Contribute

As a guest, you’re invited to participate in the Taneoroshi Festival at Miru Amami, a vibrant celebration that unites the community through song, dance, tradition while enjoying light snacks and drinks. With songs and dances that embody the island’s spirit, villagers of all ages come together to share wisdom, celebrate unity, and promote prosperity. While the festival is free, local donations support the food and festivities, fostering a strong sense of community and connection. 

Beyond the festivities, your stay at Miru Amami can help support the community’s future prosperity. Donations made during the Taneoroshi Festival fund sustainable tourism initiatives and help preserve the unique traditions of the island. Whether attending the festival or giving back to the destination that has enriched your experience, you’re contributing to the cultural and environmental preservation of Amami Oshima for future generations. Donation envelopes are available at the front desk. Please do not hesitate to inquire if you would like one.

Important Information from Amanari Restaurant

At the venues, participants from the local communities are welcomed with kokuto shochu (brown sugar liquor), soft drinks, and a range of finger foods and soups. While earlier venues offer lighter snacks, and later venues introduce more filling options such as rice, soups, and desserts. Every venue provides a unique culinary experience.

On the day of the festival, Restaurant Amanari will continue to serve its regular dinner menu inside, while also offering complimentary snacks and drinks in the parking lot starting at 7:00 PM. You’re welcome to include this in your evening plans. For the regular dinner course, we have two seatings at 5:30 PM and 8:00 PM. Table reservations can be made at the front desk until the day prior.

At Miru Amami, we believe in promoting sustainable tourism that honours the land, culture, and traditions of our home. By encouraging guests to engage meaningfully with local events like Taneoroshi, we foster deeper connections between visitors and the community, ensuring that Amami Oshima remains a cherished destination. Join us this autumn to celebrate the harvest at Miru Amami’s Taneoroshi Festival and create memories that honour the past and contribute to a sustainable and vibrant future for this extraordinary island.