Food from the hearth, with heart
The wood-fire grill takes centre stage at Black Wood Grill. The burning wood draws out distinct flavours unlike any other cooking method — an art our head chef has perfected. Each bite of smoky, earthy goodness lingers on your tongue, the crackle of fire echoing in your ear. From premium cuts, to seafood, to fresh local produce, it’s refined cuisine with heart.
07:00 – 10:00 Daily
(For in-house guests only during the off-peak season)
Takeaway service available from 12:00 – 15:00 on weekends.
17:30 – 21:00 Daily
(Last order at 20:30)
*Reservations are required 1 day in advance (minimum)
Make a Reservation